Just for fun, Ozark Carp

You probably won’t hear much from me in this forum over the next couple of weeks. I am working hard to complete my book, “By Way of Sorrow, a story of life, death, adoption, and hope.” (Much more on that soon.)

But I was planning my menu for the next week and saw this recipe, long forgotten, in the back of “Pantry Gems II,” a favorite cookbook of mine. 

Read instructions carefully and completely before trying it for yourself. Enjoy. 🙂

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